devilish chocolate

Everybody loves chocolate for eating but this season I've decided to focus on the drinking side of all things chocolate at Love Cafe. Now we have a whole page of hot, warm and iced chocolate drinks include hot chocolate shots: Venezuelan black and Belgian chilli shot.

Chocolates been around for thousands of years and originally in the New World, chocolate was consumed in a bitter, spicy drink called xocoatl, and was often flavored with vanilla, chili pepper, and achiote. At Love Cafe we scoured the planet for chocolates that give you this authentic chocolate drinking experience. We've also found a lot of yummy things to add to your chocolate, mini-marshmallows, agave nectar and manuka honey to name a few.

We've also dug into the scienc a bit and come up with a mood enhancing chocolate smoothie which we have appropriately named Elevator, which includes Venezuelan black cacao & matcha tea, plus a few other helpful ingredients.

Our iced chocolates include a white chocolate shake, iced cacao and our own recipe iced chocolate shake.

People know how to order coffee, just to their liking, and appreciate the different blends and serving styles - our aim here is to treat chocolate for drinking with the same level of seriousness, not just one size fits all!

We hope you'll come and try one...

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new menus

New menus on the way, tea one done! can't believe we have over 50 teas and herbal teas now. Just trying to work my way through them all.
The exciitng task today is the Chocolates for Drinking Menu. Just added my hot chocolate shots - little cups of heaven - the espresso of chocolates - no milk just chocolate - think I'm addicted! I have two so far (more to come) Venezuelan Black and Belgian Chilli and they are priced the same as an espresso at 80 Baht.
Other hot chocolates on the menu include Mayan and Mexican. Still trying to find a good recipe for the traditional Italian short thick intense Cioccolata Densa.
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Opening again soon

Sorry to the regulars who have maybe missed Love Cafe - but the troubles in Thailand, general depression in tourism (because of global economic climate) and low season in Phi Phi made it difficult to stay open. I've been taking a much needed break and will be back shortly. The good news is, i've found lots of cool new drinks - there will be a whole chocolate drinks menu - hot chocs, cold chocs, chilli chocs. We'll also be selling clipper teas and some very special teapigs teas and lots more exciting drinkables. More details on all of this coming soon.
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